Academia.edu THESIS The Minoan and Mycenaean Agricultural Trade and Trade Routes in the Mycenaean Empire by Rita Roberts: Click on this logo to download her thesis: We are proud to announce that Rita Roberts has fulfilled the requirements of her second year of university, and has passed with a mark of 85 %. We have awarded her 90 % for thesis, The Minoan and Mycenaean Agricultural Trade and Trade Routes in the Mycenaean Empire, which is a finely researched document I highly recommend to any and all. It deals in great detail with every conceivable aspect of Minoan and Mycenaean agricultural trade via their trade routes in the Mycenaean Empire, ca. 1600-1450 BCE. We congratulate Rita on her splendid achievement, and we look forward to her fuflling the exacting requirements of her third and final year of university which commences on July 1 2018, Canada Day. Once she has completed her third year, she will have earned her Bachelor of Arts degree in Minoan and Mycenaean studies.
Mycenaean Linear B units of dry measurement:
This chart speaks for itself. Notice that at least 4 of these dry units of measurement in Linear A have counterparts in Linear A.
After 117 years, the Linear A vocabulary for 3 major grains (bran, wheat, barley) and for flax is conclusively deciphered:
Although decipherment of Linear A vocabulary for the primary Minoan grains has seemed beyond reach for the past 117 years, I believe that I may have actually cracked the vocabulary for at least 3 major Minoan grain crops, kireta2 (kiretai)/kiretana (attributive) = “barley”, dideru = “einkorn wheat”, kunisu = “emmer wheat” and for sara2 (sarai) = “flax”, while concurrently tackling 3 more grain crops, rumata(se), pa3ni (paini)/pa3nina (painina) (attributive), which I may or may not have managed to accurately identify. More on this below.
How did I manage to accomplish this feat? My first breakthrough came with the code-breaker, Linear A tablet HT 114 (Haghia Triada), on which appears the word kireta2 (kiretai). It just so happens that this is a match with the ancient Greek word, kritha(i) for “barley”, here Latinized:
Armed with this invaluable information, I then devised a procedure to extract the names of the other 2 major grains, dideru (Linear B equivalent, didero), and kunisu and for sara2 (sarai) from all of the Haghia Triada tablets. I selected the tablets from Haghia Triada because they mention grains far more often than any other extant Linear A tablets do, regardless of provenance, with the sole exception of Zakros ZA 20, which is a very close match with the many Linear A tablets from Haghia Triada dealing with grains.
The procedure I have adopted is tagged cross-comparative extrapolation (CCE). I scanned every last word related to grain on every last Linear A tablet from Haghia Triada, HT 1 – HT 154K on Prof. John G. Younger’s Linear A texts in phonetic transcription HT (Haghia Triada) for the recurrence and numerical frequency of each of these words. It strikes me as very odd that no one in the past 117 years since the first discovery of Linear A tablets at Knossos has ever thought of this or a similar cross-comparative procedure. While it is practically useless to try and extrapolate the meaning of each and every grain merely by examining them in context on any single Linear A tablet, regardless of provenance, because even in single tablet context, and even in the presence of other words apparently describing other type(s) of grain, we get absolutely nowhere, the outcome from cross-correlating every last one of these words on every last tablet from Haghia Triada paints an entirely different picture, a picture which is both comprehensive and all-embracing. Clear and unambiguous patterns emerge for each and every word, including the total incidence of all statistics for them all. The result is astonishing. The table below makes this transparently clear:
We see right off the top that all of the Haghia put together mention akaru, which means “field”, the equivalent of Linear B akoro, no fewer than 20 times! Additionally, the generic word for “wheat”, situ, corresponding to Linear B sito, surfaces 5 times. But this is just the tip of the proverbial iceberg. Cross-comparative extrapolation of the next 4 grains has proven to be much more fruitful. The first of these is of course kireta2 (kiretai) ⁄ kiretana (attributive) for “barley”, which appears 149 times (!) on all of the Linear A tablets from Haghia Triada. I was definitely on to something big.
But the preliminary step I needed to take, before I actually attempted to identify the next 2 most common grains cultivated in the pre-Mycenaean and Mycenaean Minoan era, was to conduct a Google search on the 2 most common grains after barley grown in Minoan Crete. These are einkorn and emmer respectively. Returning to my cross-comparative extrapolative scan, I discovered the words dideru and kunisu recurring 40 times each. It just so happens that one previous researcher (whose name unfortunately escapes me for the time being, but whom I shall fully acknowledge when I publish my summary data on academia.edu) has accurately identified both of these types of wheat. As can be seen from the table above, these are dideru for “einkorn” and kunisu for “emmer” wheat respectively.
Moving on, fully realizing that sara2 (sarai) runs rampant on the Haghia Triada Linear A tablets, I discovered that this word recurs no less than 1321 times. Astonishing! But what does it mean? The answer was not long coming. The next most common crop the Minoans cultivated was flax, for the production of linen. Flax is not a grain, but is derived from flax flowers and seeds. This fully explains why sara2 (sarai) recurs with such astonishing frequency. Unlike the aforementioned grains, which would have been grown on a relatively restricted number of plots, in this case not exceeding 4o each, the number of flax flowers required to produce a sufficient flax harvest would have had to be very high… hence 1321. These stunning frescoes illustrate a male Minoan flax flower and a female flax seed gatherer:
Even from these 2 frescoes, we can easily see that the flax gatherers were kept busy picking what was required, a large flax crop, in this case running to 1321 flax seeds and flowers. No surprise here.
As a result of my exhaustive cross-comparative extrapolation of the first four Minoan crops, I have been able to define 3 of them for certain as grains, kireta2 (kiretai), dideru and kunisu, and one of them, sara2 (sarai) as flax. It is practically certain that all 4 definitions are correct. Hence, I have managed to isolate for the first time in 117 years the actual names of 4 major Minoan crops, barley, einkorn wheat, emmer wheat and flax.
However, when it comes to the next 5 crops, we run up against inescapable semiotic problems. What does each of these signifiers signify? There is no easy answer. On the other hand, I would have been remiss were I not to make a stab at extrapolating the names of these crops as well. It just so happens that the next most common grains after barley, einkorn and emmer cultivated by the Minoans were millet and spelt. And the next two words I extrapolated were rumata(se) and pa3ni (paini)/pa3nina/painina (attributive). But if one of them appears to be millet, the other is spelt, or vice versa. That is the conundrum. But the problem is compounded by the mystifying cumulative total statistics for each of these words, 1039 for rumata(se) and 1021 for pa3ni (paini)/pa3nina/painina (attributive). Why on earth are there so many recurrences of these 2 crops, when there are only 40 instances of dideru and kunisu? It does not seem to make any sense at all. Yet there is a possible explanation. While dideru and kunisu reference einkorn and emmer crops as crops per se, it would appear that rumata(se) and pa3ni (paini)/pa3nina/painina (attributive) refer to the seeds derived from the crops. It is the only way out of this impasse. However, it is not necessarily a satisfying answer, and so I have to reserve judgement on these definitions, which are interchangeable at any rate.
Next we have the ligatured logograms dare and kasaru, either of which might refer to the next most common crops, durum and lentils. But there is no way for us to corroborate this conclusion with any certainty. The verdict is out. Finally, the last word, kuzuni, might refer to 2 other, less common Minoan crops, either sesame or vetch for fodder. But once again, which one is which? Your guess is as good as mine.
Nevertheless, one thing is certain. Every last one of these words identifies a Minoan crop. While most of them are grains, three of them are certainly not. One of them is clearly flax (sara2/sarai) The other two may or may not be lentils or sesame. But they probably are one or the other, if they are not on the other hand durum or vetch. In short, there several permutations and combinations for the last 5. Yet the circumstantial evidence for the first 4 appears quite solid enough to justify the definitions we have assigned, barley, einkorn, emmer and flax. So at least this constitutes a major breakthrough in the identification of these 4 for the first time in 117 years.
I shall eventually be publishing a much more comprehensive draft paper on this very subject on my academia.edu account, either this summer or autumn. I shall keep you posted.
Linear B tablet K 04.5 from the Knossos Armoury: the redoubtable challenges for translation Linear B tablet K 04.5 from the Knossos Armoury: the redoubtable challenges for translation While some of the military tablets from the Knossos Armoury dealing with the construction and design of chariots pose a few problems in the translation of certain words which yield at least two or possibly even three different possible meanings, others are much more of a challenge to the translator. Some vocabulary in the more challenging tablets proves to be much more fractious. There are several reasons for this phenomenon when we are dealing with Mycenaean Greek vocabulary, let alone that of any truly archaic ancient language, such as Babylonian and Assyrian cuneiform and Egyptian hieroglyphics. These are: 1 Some words in Mycenaean Greek may closely or somewhat resemble their later counterparts in Homeric Greek or Classical Greek, conveying the same or a similar meaning. Such is the case with – wanax – = “king” in Mycenaean Greek. 2 Some of the words in Mycenaean Greek may closely or somewhat resemble their later counterparts in Homeric Greek, and yet not convey precisely the same meaning or might even mean something more remotely associated, such as – qasireu – , which does not mean the same thing as “basileus” = “king” in Homeric Greek. A – qasireu – in Mycenaean Greek is merely a local leader of a town, citadel, redoubt or similar small centre and nothing more. A king in Mycenaean Greek is a – wanax – , for which there is an almost exact match in Homer’s Iliad. 3 Some words in Mycenaean Greek may look like variants of later Homeric or Classic Greek words, although they are spelled in a fashion alien to the latter, never appearing in them. 4 Some of the words in Mycenaean Greek may closely or somewhat resemble their later counterparts in Classical Ionic or Attic Greek, and yet convey an entirely different meaning. 5 Some vocabulary in Mycenaean Greek may be archaic Greek which later fell entirely out of use even prior to Homeric Greek, in which case it may be next to impossible to confirm that such words are even archaic Greek at all. 6 Some vocabulary in Mycenaean Greek may possibly be proto-Greek or even more ancient proto Indo-European, but we can never be certain of this at all. 7 Some vocabulary in Mycenaean Greek may possibly or even likely be Minoan or of Minoan origin. Such is the case with the word – kidapa – on tablet KN 894 N v 01, the very first tablet I translated in this series of tablets on chariots. L.R. Palmer assumes this word refers to a kind of wood, and I agree. This assumption is based on the fact that two other kinds of wood are referenced on the same tablet, i.e. elm and willow. With this evidence in hand, I have gone even further than L. R. Palmer and have taken the calculated risk to identify this word as meaning “ash (wood)”, a wood which Homer uses for weapons. 8 Just as is the case with Classical Greek, in which a few thousand words are not of Indo-European origin, Mycenaean Greek contains a fair proportion of such vocabulary. Words such as – sasama – (sesame) & – serino – (celery) come to mind. This is the scenario which confronts us in the translation of at least two of the words on this tablet, namely, – piriniyo – and – mano –, both of which are certainly open to more than one possible interpretation. The first word - piriniyo – meets the criteria outlined in 1 & 3 above. It probably means “an ivory worker”, but we cannot be sure of this. Since the latter – mano – may not have any relation to later Homeric or Classical Greek at all, it is a crap shoot to try and translate it. This word meets the criteria in 1,2 and 4 above. But I took the chance (as I always do), on the assumption, however fanciful, that – mano – may be related to the Classical Greek word – manos – , meaning “thin”, as defined in Liddell & Scott. And what applies to Mycenaean vocabulary on this and all other tablets dealing with chariots, whether or not they originate from Knossos, equally applies to all of the vocabulary on each and every tablet in the military sector of the Mycenaean economy. By extension, this principle must also apply to all of the vocabulary on Linear B tablets, regardless of provenance (Knossos, Pylos, Mycenae, Thebes etc.) and regardless of the sector of the Mycenaean economy with which they are concerned. What is good for the goose is good for the gander. In short, the 8 criteria outlined above must be applied on an equal footing, through the procedure of cross-comparative extrapolation, to all of the vocabulary of Mycenaean Greek. We shall return to this phenomenon in our article on chariot construction and design, which is to appear on my
Did you know you speak Mycenaean Greek? You do! K-Z = kunaya to zeukesi Mycenaean Greek in Modern English: korete to zeukesi: Click to ENLARGE  kunaya – Mycenaean Greek has no “g”, but ancient Greek does. Many English words begin with Greek words, as for instance gynecology + all others in this table marked with   The same goes with prefixes. Many English words begin with the Greek prefix “peda”.  The ancient Phoenicians were famous for their purple cloth, which they inherited from the splendid purple cloth, the finest in the entire then known world (the middle Mediterranean & the Aegean) the Minoans at Knossos had produced before them. Hence, Phoenician is a synonym for “purple”. The Mycenaean syllabary can express words beginning with “te”, but for some reason, they spelled 4 the same was the Romans did, “qetoro”, and there is nothing wrong with that. Archaic Greek sometimes expressed the number 4 with “petro” and sometimes with “tetro”. This too is not at all unusual with early alphabetic Greek, in which the various East Greek dialects derived from Mycenaean Linear B & Arcado-Cypriot Linear C flipped between these two spellings. Orthography was uncertain in archaic Greek, in other words, it had not yet fossilized into the final spelling used in Attic Greek in Classical Athens = tettares.  The English word “quartet” is derived from the Latin “quattro”, which in turn was preceded historically by the Mycenaean “qetoro”, although the Latin spelling is unlikely to have derived from the latter. It is just that Mycenaean Greek and Latin happened to resort to the same basic spelling for 4.  Since Mycenaean Greek had no “l”, words beginning with “lambda” in (archaic) Greek had to be spelled with “r” + a vowel in the syllabary. Hence, “rewo” = archaic Greek “lewon” = English “lion” & “rino” = ancient Greek “linon” = English “linen”  The ancient words “sasama” = “sesame” & Mycenaean “serino” = ancient Greek “selinon” = English “celery” are in fact not Greek words, but proto-Indo European.  While “sitophobia” = “fear of eating” in English does not seem to correspond with “sitos” = “wheat” in ancient Greek, in fact it does, since wheat was one of the main staples of their diet, just as it was for the Egyptians, Romans and most other ancient civilizations. In other words, wheat was a staple food.  Although the Mycenaean infinitive “weide” = archaic Greek “weidein” = English “to see”, the aorist began with “weis”, hence “vision” in English. Richard